Fiery ferments : 70 stimulating recipes for hot sauces, spicy chutneys, kimchis with kick, and other blazing fermented condiments / Kirsten K. Shockey and Christopher Shockey.
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Available copies
- 5 of 5 copies available at Sage Library System.
Current holds
0 current holds with 5 total copies.
Summary:
Add both health and heat to your plate! The best-selling authors of Fermented Vegetables present an all-new array of techniques and formulas to make naturally fermented spicy sauces, relishes, and spreads -- plus dozens of recipes that use your hot ferments. --Provided by publisher.| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Age Hold Protection | Active/Create Date | Status | Due Date |
|---|---|---|---|---|---|---|---|---|
| Baker County Library | 641.463 .S559f 2017 (Text) | 37814003332823 | NON-FICTION - NEW | Book | System_Only_3months | 04/05/2021 | Available | - |
| Hood River County Library | 664.024 SHO 2017 (Text) | 33892100463992 | Adult Non-Fiction | Book | None | 06/20/2017 | Available | - |
| Ontario Community Library | 664.024 SHOCK (Text) | 33330004329852 | Adult Non-Fiction | Book | None | 02/16/2018 | Available | - |
| Southern Wasco County Library | 664.024 SHOC (Text) | 33892006342480 | NON-FICTION | Book | Branch_Only_2months | 01/20/2021 | Available | - |
| The Dalles Wasco County Library | 664.024 SHO (Text) | 33892006208053 | NON-FICTION | New/High Demand | None | 05/23/2017 | Available | - |
Record details
- ISBN: 1612127282
- ISBN: 9781612127286
- Physical Description: 263 pages : color illustrations ; 23 cm
- Publisher: North Adams, MA : Storey Publishing, [2017]
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Getting started. Tools and tips ; Master the techniques ; The hot stuff: your ingredients -- Fiery ferments. Spicy pre-chile recipes ; Sauces ; Salsas, relishes, and chutneys ... oh my! ; Flavor pastes ; Kimchis and fermented salads ; Hot pickles -- On the plate. Blazing plates ; Spirited sips and racy desserts ; Fermentation doctor. |
| Summary, etc.: | Add both health and heat to your plate! The best-selling authors of Fermented Vegetables present an all-new array of techniques and formulas to make naturally fermented spicy sauces, relishes, and spreads -- plus dozens of recipes that use your hot ferments. --Provided by publisher. |
Search for related items by subject
| Subject: | Fermented foods. Vegetables > Preservation. Canning and preserving. |
| Genre: | Cookbooks. |
