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The new vegetables, herbs & fruit : an illustrated encyclopedia / Matthew Biggs, Jekka McVicar and Bob Flowerdew.

Biggs, Matthew, (author.). McVicar, Jekka, (author.). Flowerdew, Bob, (author.).

Available copies

  • 1 of 1 copy available at Sage Library System.

Current holds

0 current holds with 1 total copy.

Summary:

This new edition of the classic reference, Vegetable, Herbs and Fruit is updated in design and expanded by 60 pages, covering a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing their own produce, who feels they could use some expert advice.
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Age Hold Protection Active/Create Date Status Due Date
Columbia Gorge Community College Library 635 BIGGS 2008 (Text) 39705000052588 New Book Shelf Book None 07/26/2021 Available -

Record details

  • ISBN: 9781770857988
  • ISBN: 1770857982
  • Physical Description: 704 pages : color illustrations ; 28 cm
  • Publisher: Buffalo, NY : Firefly Books, 2016.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
Introduction -- Vegetables A to Z -- Herbs A to Z -- Fruits -- Orchard fruits -- Soft, bush- and cane fruits -- Tender fruits -- Tropical and subtropical fruits -- Shrub and flower garden fruits -- Nuts -- Practical gardening.
Summary, etc.:
This new edition of the classic reference, Vegetable, Herbs and Fruit is updated in design and expanded by 60 pages, covering a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing their own produce, who feels they could use some expert advice.
Subject: Vegetables > Encyclopedias.
Herbs > Encyclopedias.
Fruit > Encyclopedias.
Vegetable gardening.
Herb gardening.
Fruit-culture.
Cooking (Vegetables)
Cooking (Herbs)
Cooking (Fruit)

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